Researchers found that childhood effects on bacterial toxin could cause early colon and rectal cancer.
Once upon a time, a disease that affects adults over 50 years of age, which has a higher level of this type of cancer in younger people, excited the medical community and society.
In addition, it is that the toxin may have been observed by waves associated with the climate change of our planet, as the prevalence increases, and the global temperature increases.
What is going on?
As the UC San Diego reported today, a new study by the International Research Team found that the effects of bacterial toxins in early life may be to blame for early life.
Toxin humibactine produces some strain They exhibited cool; Also known as E. coliBacteria live in the intestine and are a common cause of food and water contamination.
Researchers reviewed the 981 genomes of colorectal cancer. The patients examined were from 11 different countries, had different risk factors and suffered both early and late disease. Scientists have found that “humibactine leaves specific DNA mutation models, which were 3.3 times more frequently (especially in adults under 40) than those diagnosed with 70 years” through UC San Diego today.
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There was also a positive relationship between the parties, where younger people had more colon and rectal cancers and the presence of these mutations.
The conclusions published in Nature have shown that the harmful effects of humibactine may be quiet early in human life. Colibactine -producing bacteria, which enter the child’s body, can grow inside the colon and cause molecular changes in their DNA, thus endangering the colon and rectal cancer decades earlier than typical.
“It can not only be what happens in adulthood – Cancer can be affected by events in early life, perhaps even for the first few years,” said Ludmil Alexandrov, senior research author.
Why is this noticeable?
These findings may seem invaluable to decide the increase in cancer in younger people – the unexpected population of the colon and rectal cancer so far. Although research has not focused on environmental problems, it could also raise questions about how our changing climate can increase health risk.
Climate shifts may increase the spread of humibacin E. coli; Higher temperatures can be favorable for bacterial growth. Meanwhile, heavy rains and floods can lead to water contamination by rinsing surface level contaminants to farms and water supply and excessive sewage systems.
Larger E. coli Post -extreme weather contamination can lead to higher levels of humibactine. The threats can be even higher in low and medium -income countries that do not have enough clean water infrastructure.
What can be done with toxins that can harm health?
Many toxins in our environment have caused problems for some time. For example, “Forever Chemicals” in household goods and water systems are already considered public health concerns – scientists and lawmakers are now working in ways to solve the problem.
To learn more about the relationships between humibactin and colorectal cancer, researchers want to understand how children work and how to prevent that effect. They study hypotheses and investigate whether probiotics can eliminate these harmful bacteria. They also work with early detection tests to check for mutations related to humibactine.
Individuals can help support such research by advocating politics, and the priority is prioritized by the environmental research and protection of the environment. You can also take action where you live and donate directly to organizations and projects that you care about based on the efforts of innovative discoveries that influence your daily life.
Sign in Improve our lives and forming our futureAnd don’t miss this wonderful simple ways to help yourself help the planets.