Old Chili, roach on napkins, dirty kitchen Wichita KS restaurants, hotel

Legs in a napkin box, dead mistakes, old chili, dirty kitchens, unmarked chemicals, food storage problems, and more among the violations found by state inspectors found in the recent food safety and accommodation checks in Vichita.

Each week, Eagle complements the database you are looking for, which provides unsuccessful checks from Sedgwick County. Five restaurants, hotels or other businesses have failed to comply with state rules since September. 14-20.

Inspectors have found a small number of violations or at all 60 other places, and are considered to be followed by food safety and accommodation rules.

Inspections of the Department of Agriculture of Kansas are designed to protect the public from food disease and other health risks. Places can fail if they have too many problems, certain types of lesions or problems that cannot be resolved immediately.

Lesions are common. Most of the time, the business corrects problems against the inspector. Examples of things that can be resolved immediately are more than a weekly food, staff misbehaving the ingredients and dirty kitchens. Questions that may take longer are pest contamination, power supply and plumbing problems.

This is rare, but business can be temporarily closed due to violations.

Places that fail are usually re -registered within 10 days.

The list of this report was compiled on September 23, using the information available from the state that day. It only includes Sedgwick County.

But you can look for the results of food safety and accommodation inspection elsewhere in the state of Kansas https://foodsafety.kda.gov/foodsafety/web/inspection/publinSpectionesearch.aspx.

Don’t checks

Yard provided by Marriott Wichita in the Old Town820 E. Second St. Vichita-Rys violations on 17 September. After licensing and surgery inspection. Unmarked bottles of chemicals on laundry strollers, without the front guilt circuit breaker (GFCI) socket, handwriting a sink in room 525, without soap or paper towel washing room. Next Verification: September 27th.

Funky monkeys shaved ice (Mobile Seller/Food Truck), 3350 N. Woodlawn Vichita-Kouri Violations on September 19 Through further inspection. The employee washed his hands in a three -part sink instead of handwriting the sink, no written plan to clean vomiting or diarrhea, food held at the wrong temperature at cooler (tomato 45 degrees Fahrenheit, Coleslovas, 48 ​​degrees, 49 degrees, 49 degrees, 49 degrees, Chilijus, 50 degrees.

McDonald’s8100 E. 21st St. The court in Vichita is three violations on 17 September. By making a modified complaint. Some wipes and caps, kept directly on the floor, accumulate food debris and ointments after kitchen equipment and dishwashing in the area, a liquid spill in the rear storage, which can attract pests, two live roaches, observed in a wipe box on the floor. Next Verification: September 27th.

Mr. Miyagi Japanese grille3920 E. Harry Vichita-Penki Violations September 18 Through further inspection. The employee used a cell phone and went outside, wearing gloves, then continued cooking without washing hands, pasta, stored 53 degrees Fahrenheit, at a cooler (should be 41 degrees or below), cooked in rice sitting at room temperature, and baby tufts. nature, and after them. Next check: November 17

Cranberry410 E. 47 Southern Vichita – one violation on September 18th. During normal inspection. The restaurant did not record the time when certain foods were removed from refrigeration or heat as required by code. Next check: September 28th.

Where to complain

If you see problems at food or accommodation, you can file a complaint.

To report to the state of unpleasant or dubious terms where served or sold to the public, email By email kda.fsl@ks.gov or call 785-564-6767; You can also lodge a complaint on the website www.foodsafetikans.org.

To report the disease, you think was caused by a restaurant, food or event serving food, contact the Kansas Department of Health and Environment. 877-427-7317 or www.foodsafetikans.org.

Complaints on conditions in hotels and motels may be submitted on the website www.agriculture.ks.gov/public-resources/comments-complaints/lodging-compenslain.

For more information on food diseases, visit www.foodsafety.gov.

Note: Sometimes the addresses indicated – especially for mobile sellers and food trucks – are not where food is actually served for society. Contact those institutions directly for specific service sites.

Summates of the lesions were formed and prepared using AI tools. They were checked by facts to be accuracy and edited Wichita Eagle journalists.

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