While some companies believe that too many packaging is attractive and comfortable for their customers, it is actually damaging to the environment.
Food stores are known for their wasted packaging, even for items that do not require any packaging such as fresh fruits and vegetables.
What is going on?
In the Reddit post, R/Mildlyinfirting, one buyer posted a photo of a mango built inside the cardboard box and wrapped in plastic.
Photo credit: Reddit
“This mango at the grocery store with too many packaging,” the original poster wrote.
Mangoes are delicate fruits prone to bruising during transit, so protective packaging can be useful for shipping. However, other Reddit users have agreed that once each mango is wrapping on the store screen, it passes overboard and unnecessary.
“What can be the purpose of that?” Another Reddit user asked in the comments.
“There is no need for a mango, it is its skin,” someone else wrote.
Why is it wasted packaging is a problem?
Excess packaging contributes to more garbage accumulation in our already overcrowded landfills. Landfill pollution is a significant factor in air and ocean pollution.
When non -biological packaging falls into landfills, it may take hundreds of years to break down. Meanwhile, it enters microplasty into our environment and poses a danger to wildlife.
In addition, unnecessary packaging is not free to manufacturers or consumers. Companies are required to pay for their products too much and transfer these costs to their customers for the final purchase price.
Are grocery stores doing something?
In the Reddit Post Comment Unit, the OP shared that they took a picture of a Mango at Colruyt grocery store in Belgium. Colruyt is a family -owned supermarket chain in Belgium operating more than 700 stores.
On its Colruyt website, it discussed its efforts to reduce waste and maximize recycling. For example, the food network donates and re -uses unsold food. It also re -uses cardboard, film and hard plastic, turning them into new products.
However, many other grocery stores also push excess packaging and unnecessary waste in various locations in various locations.
While many of these stores have begun to take a serious assessment of sustainability, it is still necessary to do a lot to remove packaging waste from grocery stores and aisles.
For example, Albert Heyan, a circuit in the Netherlands, uses non -toxic, biodegradable packaging materials to reduce waste and extend its food time. In New Jersey, Shoprite cooperates with Terracycle to recycle a flexible plastic packaging.
Meanwhile, the Joe and Kroger grocery stores preferred food waste donation to avoid proper food food in the trash.
What is done to solve more excess packaging?
Several US states take steps to reduce packaging waste in public circulation.
The Law on Reduction and Recycling Infrastructure of New York Packaging helps residents reduce the use of disposable plastics and banned toxic chemicals in packaging.
Elsewhere, Minnesota legislators adopted a draft law, which requires all packaging to be reused, recycled or composted by 2032. Colorado, Oregon, California and Main implement similar politics.
There are many ways to reduce the use of packaging and plastic in everyday life for grocery store shelves.
Innovative companies use modern technology to provide more products that you use regularly without plastic. You can also make your share to reduce the excess excess packaging waste by bringing reusable bags to the grocery store and drinking from a reusable water bottles.
By bringing your restaurants your to-go containers, you will help reduce demand for disposable packaging. Meanwhile, you can choose to shop in the production of farmers’ markets and local stores that reduce packaging without compromising their healthy production quality.
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